Menu

 

 

 

To Start

Deep fried Crumbed Whitebait with Citrus Mayonnaise £4.95

 

Garlic Butter Prawns served with a Sweet Chilli Sauce £7.95

 

Homemade Soup of the day with home baked Bread £5.50

 

Graham’s House Salad with Bacon, Croutons, Grapes, Cherry Tomatoes,

Avocado & Little Gems in a Creamy Blue Cheese dressing ( can be served without Bacon V )£5.90

 

Pan seared King Scallops with Pea Puree & Crispy Parma Ham £8.95

 

Crayfish Cocktail £5.95

 

Grahams Famous House Salads Greek Salad £10.50

 

Crayfish and Salmon Salad £12.50

 

Grahams Original House Salad £9.95

 

Cheese/Ham Ploughman’s served traditionally £8.50

 

 

To Follow

Breaded Wholetail Scampi, twice cooked Chips & Homemade Tartare sauce £8.50

 

Breaded Plaice Goujons With twice Cooked Chips And Homemade Tartare Sauce £8.50

 

Homemade Burger, Swiss Cheese, Skinny Fries & Tomato Chutney £8.50

 

Suffolk Ham, free range Eggs & twice cooked Chips £8.50

 

Beef Steak open Pie served with Creamy Mash & Red Wine Gravy £9.50

 

Sirloin Steak served with Chips, Onion Rings and Flat Mushroom £18.95

 

Hunters Chicken served with Twice Cooked Chips and Salad £8.50

 

Calves Liver and Bacon served with mash and Gravy  £12.50

 

Steak & Chips with a Creamy Peppercorn sauce & mixed Salad £9.95

 

Beer Battered Cod and Chips with homemade Tartare sauce £12.50

 

Seafood Thermidor of Monkfish, Scampi & Prawns, topped with Mushrooms,

Breadcrumbs & Cheese served with Vegetables £16.50

 

Sides

Twice cooked Chips

French Fries

New Potatoes

Seasonal Vegetable

Garlic Bread all £2.50

 

Please inform us of any food allergies or dietary requirements